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2008 Leadership Awards

2008 Leadership Awards

During challenging times, true leaders stand out to support their business and their industry. Behind every successful bakery are seven key areas of excellence, listed below. Modern Baking’s annual Leadership Awards issue recognizes retail, in-store, foodservice and specialty wholesale bakers that are the cream of the crop in at least one of the seven categories.”

Quality Marketing
Training Profitability
Merchandising Management
Industry Service  

Most Popular Stories

Bakery Ingredient Prices

Click here to learn more about the
volatile state of BAKERY INGREDIENT PRICES. Modern Baking explores key factors driving the problem and how bakers are dealing with it.

Formulas

Madeleines

With a slight fruitiness, madeleines are a perfect treat, especially when offered with herbal tea. Customers will crave these small, shell-shaped French pastries....

Headlines

Weave your bakery into local fabric

Costeaux strengthens its roots Despite being around for 85 years, Costeaux French Bakery, Healdsburg, Calif., isn't taking its customers for granted....

Events

Healthy Baking Seminar East

View more information about the Healthy Baking Seminar East, held Oct. 15, 2008, in Boston.

Baking Courses

Modern Baking Buyer's Guide

Indentify new equipment, ingredients and supplies for your retail, in-store, foodservice or specialty wholesale bakery while keeping up with the latest contact information, product lines and services for your business.

The Bakery-Net e-Newsletter

Bakery-Net e-Newsletter

Subscribe to the best baking e-Newsletter in the business. The Bakery-Net e-Newsletter brings monthly the best of Modern Baking and Baking Management magazines. Subscribe Now!

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Upcoming Events

American Bakery Expo

Atlantic City, N.J.
Sept. 21-23, 2008
More info...

Master Class with Dara Reimers

Providence, R.I.
October 3-4, 2008
More info...

WBA Bakers Forum

Middleton, Wis.
October 14, 2008
More info...

Past Issues

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